Ca Na Pilar

Restaurant in Es Migjorn

The chef Victor Lidón, who was kitchen chief at the restaurant Racó de Can Fabes with a total of three Michelin stars, reopened in April 2015 Ca Na Pilar in Es Migjorn. 

Ca Na Pilar is a small restaurant in Avinguda de la Mar. A cuisine based on seasonal products.

Some of their dishes, creamy burrata with fennel oil, "salmorejo" of beetroot, vegetables Ca Na Pilar with smoked sardine, tuna with pork and "magret" of duck with noodles orange.

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